Ingredients

• Unsalted butter - 1 cup
• Granulated sugar - 2 cups
• Eggs - 4 large
• Vanilla extract - 2 teaspoons
• All-purpose flour - 1 cup
• Cocoa powder - ¾ cup
• Salt - ½ teaspoon
• Baking powder - ½ teaspoon
• Mini marshmallows - 1 cup
• Chopped nuts - 1 cup
• Chocolate chips - 1 cup

Instructions

1. 1.

   Preheat the oven to 180°C (350°F) and grease a 9x13 inch baking pan.

2. 2.

   Melt the butter in a saucepan over low heat.

3. 3.

   Remove from heat and stir in sugar, eggs, and vanilla.

4. 4.

   In a separate bowl, sift together flour, cocoa powder, salt, and baking powder.

5. 5.

   Gradually add the dry ingredients to the wet mixture, stirring until smooth.

6. 6.

   Fold in mini marshmallows, chopped nuts, and chocolate chips.

7. 7.

   Pour the batter into the prepared baking pan and spread evenly.

8. 8.

   Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

9. 9.

   Allow to cool before cutting into squares and serving.

Nutritional Facts