Name: Microwave Friendly Mac and Cheese
Prep time: 20 min
Cook time: 20 min
Yield: 4 servings
Cuisine: @brooklynnorthwood_wt15
Ingredients: 1 cup Elbow macaroni; 1 1/2 cups Water; 1/2 cup Milk; 1 cup Cheddar cheese, shredded; 2 tablespoons Butter; 1/2 teaspoon Salt; 1/4 teaspoon Pepper

Ingredients

Elbow macaroni - 1 cup
Water - 1 ½ cups
Milk - ½ cup
Cheddar cheese, shredded - 1 cup
Butter - 2 tablespoons
Salt - ½ teaspoon
Pepper - ¼ teaspoon

Instructions

1.
Place the macaroni and water in a microwave-safe bowl.
2.
Microwave on high for 6-8 minutes, stirring every 2 minutes, until the pasta is cooked.
3.
Add milk, cheese, butter, salt, and pepper to the cooked pasta.
4.
Stir well to combine all ingredients.
5.
Microwave for an additional 1-2 minutes until the cheese is melted and the sauce is creamy.
6.
Stir once more before serving.

Nutritional Facts

Values per serving.

Calories:

400kcal (1674kJ)
20%
Carbohydrates:

42g
14%
Proteins:

15g
30%
Fats:

20g
31%
Fiber:

2g
7%
Sodium:

600mg
25%
Sugars:

5g
6%

Microwave Friendly Mac and Cheese

A quick and creamy mac and cheese made in the microwave. Perfect for a fast and satisfying meal.

Microwave Friendly Mac and Cheese

A quick and creamy mac and cheese made in the microwave. Perfect for a fast and satisfying meal.

Brooklyn Northwood

Ingredients

Instructions

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6.

Nutritional Facts

Calories:

Carbohydrates:

Proteins:

Fats:

Fiber:

Sodium:

Sugars: