Ingredients

• rolled oats - 1 cup
• protein powder - ½ cup
• unsweetened shredded coconut - ½ cup
• cocoa powder - ¼ cup
• almond butter - ½ cup
• honey - ¼ cup
• vanilla extract - 1 teaspoon
• dark chocolate chips - ¼ cup
• milk - 2 tablespoons

Instructions

1. 1.

   In a large bowl, combine rolled oats, protein powder, shredded coconut, and cocoa powder.

2. 2.

   In a microwave-safe bowl, melt almond butter and honey together until smooth.

3. 3.

   Stir vanilla extract into the almond butter mixture.

4. 4.

   Pour the wet ingredients into the dry ingredients and mix until well combined.

5. 5.

   If the mixture is too dry, add milk one tablespoon at a time until the desired consistency is reached.

6. 6.

   Fold in dark chocolate chips.

7. 7.

   Line an 8x8 inch pan with parchment paper and press the mixture evenly into the pan.

8. 8.

   Refrigerate for at least 1 hour before cutting into bars.

9. 9.

   Store the bars in an airtight container in the refrigerator.

Nutritional Facts